Physicochemical and morphological characterisation of açai (Euterpe oleraceae Mart.) powder produced with different carrier agents

By R. Tonon, C. Brabet, D. Pallet, P. Brat, M. Hubinger. 2009

294 citations recorded by the source corpus.

Subfields: Food Science, Insect Science

View Paper: https://www.semanticscholar.org/paper/3797c80063c20d5a7a709f0fdc9d2db4270c36a0