Toward the Systematic Conservation of Global Crop Wild Relative Diversity

By Nigel Maxted, Shelagh P. Kell, Brian V. Ford-Lloyd, E. Dulloo, A. Toledo. 2012

169 citations recorded by the source corpus.

Subfields: Food Science, Plant Science

View Paper: https://www.semanticscholar.org/paper/361a56d3e0fa17f9411e161cb6b62d843276d61f

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Food Science

1. Paul C. Struik

In Plant Science

1. Nigel Maxted
2. Paul C. Struik
3. Colin K. Khoury
4. J. Wiersema
5. A. Jarvis

Citations in the corpus

• Important Plant Areas: revised selection criteria for a global approach to plant conservation (2017, background): “In addition, the wild relatives of commercial crop species [crop wild relatives (CWRs)] provide an important pool of genetic diversity that can help to improve our crop plants in the future, both through increasing resilience to plant diseases, pests and climate change and through improving producti”
• An Inventory of Crop Wild Relatives of the United States (2013, background): “), among others (Gur and Zamir, 2004; Hajjar and Hodgkin, 2007; Iltis, 1988; Maxted et al., 2012a; McCouch et al., 2007; Xiao et al., 1996).”