Fungal laccases - occurrence and properties.

By Petr Baldrian. FEMS Microbiology Reviews, 2006

2,108 citations recorded by the source corpus.

View Paper: https://www.semanticscholar.org/paper/35a0b487de0c5bfd7043ebfc3a04b2c2e4c1f53c

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Citations in the corpus

Laccases: toward disentangling their diversity and functions in relation to soil organic matter cycling (2010, background): “These mediators can be derived from oxidized lignin units (external) or directly from fungal metabolism (internal) and are able to migrate far away from the fungal mycelium into the tight lignocellulose complex that is inaccessible to the laccase itself (Baldrian 2006; Leonowicz et al. 2001).”
Fungi in lake ecosystems (2010, background): “…biopolymers in aquatic ecosystems, and fungal laccases are involved in the transformation of a wide variety of phenolic compounds such as polymeric lignin, humic substances, and xenobiotics (see e.g. Jain et al. 2005, Junghanns et al. 2005, Augustin et al. 2006, Baldrian 2006, Steinberg 2008).”
Laccase: A Review of Its Past and Its Future in Bioremediation (2011, background): “The biochemical and catalytic properties of fungal laccases have been comprehensively reviewed by Baldrian (2006).”
Microbial biodegradation of polyaromatic hydrocarbons. (2008, background): “The presence of the four cupric ions, each co-ordinated to a single polypeptide chain, is an absolute requirement for optimal activity (Messerschmidt, 1997; Solomon et al., 2001; Baldrian, 2006).”
Soil-carbon preservation through habitat constraints and biological limitations on decomposer activity (2008, neutral): “Laccases catalyze the reduction of O2 to H2O using a broad range of phenolic compounds, including polymeric lignin and humic substances as hydrogen donors (Baldrian, 2006).”
Fungal laccase discovered but yet undiscovered (2018, positive): “The plant laccases approximately contains 45% carbohydrate content, whereas for fungal laccases, it is 10–30% of molecular weight (Baldrian 2006).”
Laccase-based biosensors for detection of phenolic compounds (2015, background): “Consequently, aquatic organisms, including fish, are subjected to these pollutants [5], and, due to their toxicity, some phenolic compounds are subject to regulation as water pollutants.”
Purification and characterization of a novel laccase from the ascomycete Trichoderma atroviride: Application on bioremediation of phenolic compounds (2010, background): “Finally mention that although most laccases have been characterized from white rot basidiomycetes, other groups of fungi producing laccases but they have been studied to a much lesser extent [13].”
The Bioremediation Potential of Different Ecophysiological Groups of Fungi (2013, background): “The possibility of increasing the production of laccase by the addition of inducers to fungal cultures and a relatively simple purification process are other advantages (Baldrian 2006).”