Photosynthetic traits in Australian wheat varieties released between 1958 and 2007

By V. Sadras, C. Lawson, A. Montoro. 2012

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Five decades of selection for yield reduced root length density and increased nitrogen uptake per unit root length in Australian wheat varieties (2016, methodology): “Plant material and growth conditions Nine of the thirteen Australian wheat (Triticum aestivum L.) varieties released between 1958 and 2007, previously used by Sadras et al. (2012) to probe for time trends in N and water use efficiency were chosen in this study.”
Yield improvement and adaptation of wheat to water-limited environments in Australia—a case study (2014, background): “…not increased greatly through breeding but that WUE for grain yield has increased sharply because of the improvement in HI. Comprehensive studies have been done on wheat varieties released in South Australia between 1958 and 2007 (Sadras and Lawson 2011; Sadras et al. 2012; Sadras and Lawson 2013).”
The Physiological Basis of the Genetic Progress in Yield Potential of CIMMYT Spring Wheat Cultivars from 1966 to 2009 (2015, background): “Overall the contribution of stem WSC to grain yield in the current study (calculated as stem WSC remobilization as a proportion of grain yield) was relatively low, varying among cultivars in the range 0.05 to 0.13 compared with some other field investigations, for example, 0.21 reported by Borrell e”