Warming alters the size spectrum and shifts the distribution of biomass in freshwater ecosystems
By G. Yvon‐Durocher, J. M. Montoya, M. Trimmer, G. Woodward. 2011
381 citations recorded by the source corpus.
Subfields: Environmental Chemistry, Nature and Landscape Conservation, Oceanography
View Paper: https://www.semanticscholar.org/paper/343432912f70d1fbf621ac95cec7822f7ae5e0cc
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In Environmental Chemistry
In Nature and Landscape Conservation
In Oceanography
Citations in the corpus
- Climate warming and ectotherm body size – from individual physiology to community ecology (2013, background): “and marine ecosystems (Li et al. 2009; Yvon-Durocher et al. 2011; Taylor et al. 2012).”
- Warming advances top-down control and reduces producer biomass in a freshwater plankton community (2017, background): “For instance, warming can cause both an increase (Yvon-Durocher et al. 2011, Shurin et al. 2012) or a decrease (Winder and Schindler 2004a) in top-down control on freshwater phytoplankton communities.”
- Temperature, resources, and phytoplankton size structure in the ocean (2012, background): “It has been shown that the experimental warming of marine (Sommer and Lengfellner 2008) and freshwater (Yvon-Durocher et al. 2011) plankton assemblages contained in mesocosms can induce a shift towards an increased importance of smaller phytoplankton species, although in this case the underlying…”