Genetic Diversity and Natural Population Structure of Cacao (Theobroma cacao L.) from the Brazilian Amazon Evaluated by Microsatellite Markers

By M. L. Sereno, P. Albuquerque, R. Vencovsky, A. Figueira. Conservation Genetics, 2006

88 citations recorded by the source corpus.

Subfields: Food Science, Horticulture

View Paper: https://www.semanticscholar.org/paper/33e394bd60b6d40f133e1f862e79731e640d3b39