Genetic Diversity and Natural Population Structure of Cacao (Theobroma cacao L.) from the Brazilian Amazon Evaluated by Microsatellite Markers
By M. L. Sereno, P. Albuquerque, R. Vencovsky, A. Figueira. Conservation Genetics, 2006
88 citations recorded by the source corpus.
Subfields: Food Science, Horticulture
View Paper: https://www.semanticscholar.org/paper/33e394bd60b6d40f133e1f862e79731e640d3b39