Assessment of internal quality of blueberries using hyperspectral transmittance and reflectance images with whole spectra or selected wavelengths

By Gabriel A. Leiva-Valenzuela, Renfu Lu, J. Aguilera. 2014

76 citations recorded by the source corpus.

Subfields: Analytical Chemistry, Ecology, Plant Science

View Paper: https://www.semanticscholar.org/paper/32f575218d73d5f160a10a39726e9698c6a38c66

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1. S. Shafiee
2. M. Barzegar
3. Nasrolah Moghadam-Charkari
4. Javad Zahiri
5. P. Kuś
6. G. Polder
7. S. Minaei
8. S. Ruth

Citations in the corpus

• VIS/NIR imaging application for honey floral origin determination (2017, background): “characterization including: meat and fish (beef tenderness prediction [33], pork quality and marbling level assessment [34], fat, color and moisture distribution in salmon fillets [35-37]); fruits and vegetables (citrus canker detection [38], internal quality of blueberries [39], tomato ripeness mea”