Water management and crop production for food security in China: A review

By Shahbaz Khan, Munir A. Hanjra, J. Mu. 2009

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Global water crisis and future food security in an era of climate change (2010, background): “In China, where more than 300 cities already are short of water, these shortages are intensifying (Khan et al., 2009a).”
Impacts of water and land resources exploitation on agricultural carbon emissions: The water-land-energy-carbon nexus (2018, background): “As growing populations demand more energy, water resources and food supplies, understanding agricultural water-land-energy nexus and its relationship with carbon emissions has become increasingly important (Khan et al., 2009a, 2009b; Skaggs et al., 2012).”
Global Water Pollution and Human Health (2010, background): “Pesticide use per hectare of cropland (see the sidebar Global Pesticide Consumption) increased over the recent years, even if, as documented for China, contributions to crop yield were marginal (78).”