Phosphate nutrition: improving low-phosphate tolerance in crops.

By D. López-Arredondo, M. A. Leyva-González, S. González-Morales, J. López‐Bucio, L. Herrera-Estrella. Annual Review of Plant Biology, 2014

757 citations recorded by the source corpus.

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

Phosphorus Acquisition and Utilization in Plants. (2021, background): “Plants rely on root phosphate transporters (PHTs) to acquire Pi from the soil solution and transport it inside the plant, inside cells, between cells and between plant organs, as covered in recent reviews (47; 103; 122).”
Understanding and exploiting plant beneficial microbes (2017, background): “Further, the master transcriptional regulator of PSR directly integrates this nutritional stress response and immune system outputs [97 ].”
Biostimulant activity of phosphite in horticulture (2015, background): “According to López-Arredondo et al. (2014), the concerted action of Pht proteins ensures Pi distribution to specific sites within the plant.”