Wheat grain yield on saline soils is improved by an ancestral Na+ transporter gene

By R. Munns, R. James, Bo Xu, A. Athman, S. Conn, Charlotte Jordans, C. Byrt, R. Hare, Steve Tyerman, Mark A. Tester and 2 more. Nature Biotechnology, 2012

817 citations recorded by the source corpus.

Subfields: Plant Science

View Paper: https://www.semanticscholar.org/paper/2ef419ce2603917f0228066cc64ebc6e56a6c4f4

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Citations in the corpus

Evaluating physiological responses of plants to salinity stress (2016, background): “That Naþ exclusion can be important in some genotypes is shown by direct manipulations of Naþ accumulation in shoots, such as by simple genetic variation (Munns et al., 2012), or by addition of Ca2þ, which reduces Naþ accumulation in shoots (Lahaye and Epstein, 1969).”
Salt resistant crop plants. (2014, methodology): “However, the yield of Tamaroi with TmHKT1;5-A was similar to that observed in the Tamaroi cultivar without the introgressed gene, under low and moderate saline conditions [11 ,14] suggesting that osmotic stress was having a greater effect on the end yield of these plants growing in low to moderate s”
Plant salt-tolerance mechanisms (2014, background): “Tamaroi) has led to significant increases in grain yields in field trials on natural saline soil in Australia [85].”
Linking stomatal traits and expression of slow anion channel genes HvSLAH1 and HvSLAC1 with grain yield for increasing salinity tolerance in barley (2014, background): “…understanding the mechanisms of the complex network of regulatory genes of the control of stomata under salinity could be critical to reduce water loss and to maintain a high photosynthetic rate for better yield (Munns and Tester, 2008; Kim et al., 2010; Hedrich, 2012; Deinlein et al., 2014).”
Salinity Stress in Wheat: Effects, Mechanisms and Management Strategies (2021, background): “Particle homeostasis affects the traits involved in genetic analysis with eminent quantitative trait locus (QTLs) described by specific Na and K contents relieving tolerance against salinity in wheat [123] and rice [124,125].”
Sucrose signaling pathways leading to fructan and anthocyanin accumulation: A dual function in abiotic and biotic stress responses? (2014, background): “12 Drought and salt stresses are major problems during wheat grain production (Joudi et al., 13 2012; Munns et al., 2012).”
Smart Engineering of Genetic Resources for Enhanced Salinity Tolerance in Crop Plants (2016, methodology): “A gene, NaC ion selective transporter, by an Australian research team (Munns et al., 2012).”
Food Security in the Face of Salinity, Drought, Climate Change, and Population Growth (2016, background): “…based approaches to improve the salt tolerance of existing crops (especially wheat and rice) have made only painfully slow progress; even their successes are not all that impressive (Ashraf, 2010; Colmer et al., 2006; James et al., 2012; Munns, 2005; Munns et al., 2012; Schubert et al., 2009).”
Advances in Plant Tolerance to Abiotic Stresses (2016, background): “Recently, the introgres‐ sion of the Triticum monococcum HKT1;5-A into durum wheat improved shoot Na+ exclusion and improved grain yield in the field by 25% [142], indicating the significance and functional stability of these transporters even in interspecific hybrids.”
Plant abiotic stress response and nutrient use efficiency (2020, background): “(Munns et al., 2012), which highlights the potential utility of”