Chemical Characterization of basil (Ocimum Spp.) found in the markets and used in traditional medicine in Brazil

By R. Vieira, J. Simon. Economic Botany, 2008

175 citations recorded by the source corpus.

Subfields: Complementary and alternative medicine, Food Science, Molecular Biology

View Paper: https://www.semanticscholar.org/paper/2e8951fb0121efb3875cd78208866c0a3c75c9f5

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

1. B. Murillo-Amador
2. E. Rueda-Puente
3. E. Troyo-Diéguez
4. J. García-Hernández
5. F. Ruiz-Espinoza
6. A. Beltrán-Morales
7. L. Fenech-Larios
8. C. Kaya

Citations in the corpus

• FIELD EVALUATION OF THE RELATIONSHIP BETWEEN CHLOROPHYLL CONTENT IN BASIL LEAVES AND A PORTABLE CHLOROPHYLL METER (SPAD-502) READINGS (2010, background): “In addition, it has applications as a phytotherapic and therapeutic industries ( Vieira and Simon, 2000 ; Miele et al, 2001a , 2001b ).”