Nanotechnology for sustainable food production: promising opportunities and scientific challenges

By S. Rodrigues, P. Demokritou, N. Dokoozlian, C. Hendren, B. Karn, M. Mauter, O. Sadik, M. Safarpour, J. Unrine, Joshua H. Viers and 4 more. 2017

210 citations recorded by the source corpus.