Maturity Indices for Apple and Pear

By C. Kingston. 2010

111 citations recorded by the source corpus.

Subfields: Plant Science

View Paper: https://www.semanticscholar.org/paper/2bb84d4fe619506df2586463db1247eef6e66197

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Plant Science

1. F. Mendoza
2. Renfu Lu
3. Da‐Wen Sun
4. Colm O'Donnell
5. Aoife A. Gowen

Citations in the corpus

• Integrated spectral and image analysis of hyperspectral scattering data for prediction of apple fruit firmness and soluble solids content (2011, background): “Currently, fruit maturity determination requires measuringmultiple parameters including skin and flesh color, fruit firmness, sugar (or soluble solids content), starch pattern index, titratable acid, and ethylene production (Kingston, 1992).”