The role of farmer organizations in supplying supermarkets with quality food in Vietnam
By P. Moustier, P. Tam, Vu Trong Binh, N. T. Lộc. 2010
169 citations recorded by the source corpus.
Subfields: General Agricultural and Biological Sciences, Plant Science, Strategy and Management
View Paper: https://www.semanticscholar.org/paper/2a31ebec5d02582362c94227566284372978a461
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In General Agricultural and Biological Sciences
In Plant Science
In Strategy and Management
Citations in the corpus
- Does cooperative membership improve household welfare? Evidence from a panel data analysis of smallholder dairy farmers in Bihar, India (2018, background): “…competitive prices for both inputs and outputs, reduce transaction costs, improve information symmetry, and improve agrofood safety and quality standards (Trebbin, 2014; Jia et al., 2012; Moustier et al., 2010; Hellin et al., 2009; Markelova et al., 2009; Valentinov, 2007; Holloway et al., 2000).”
- Are middlemen facilitators or barriers to improve smallholders' welfare in rural economies? Empirical evidence from Ethiopia (2016, unknown): “Moustier et al., 2010).”
- Supermarkets, farm household income, and poverty: Insights from Kenya (2011, background): “Most studies focus on determinants of participation in supermarket channels and institutional innovations for integrating farmers into these modern supply chains (Hernandez et al., 2007; Moustier et al., 2009; Neven et al., 2009).”
- Agricultural Cooperatives and Investment in Organic Soil Amendments and Chemical Fertilizer in China (2018, background): “In particular, a number of studies have shown that agricultural cooperatives play a significant role in supplying markets with high quality products (e.g., Moustier et al. 2010; Naziri et al. 2014).”