The contribution of organic farming to rural development: An exploration of the socio-economic linkages of organic and non-organic farms in England
By M. Lobley, A. Butler, M. Reed. 2009
161 citations recorded by the source corpus.
Subfields: Ecology, General Agricultural and Biological Sciences, Plant Science
View Paper: https://www.semanticscholar.org/paper/28ddade5ddc49c64586c23d24b5303001cec8d93
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Ecology
In General Agricultural and Biological Sciences
In Plant Science
Citations in the corpus
- Sustainability indicators for improved assessment of the effects of agricultural policy across the EU: Is FADN the answer? (2018, background): “These impacts can include, for example, provision of direct and indirect employment in rural areas and the contribution to rural areas’ vitality, and would require information on farms’ interactions with the local economy such as purchasing and spending patterns (Lobley et al., 2009; Roberts et al.,”
- Deconstructing the ‘young farmer problem in Europe’: Towards a research agenda (2015, background): “…on sustainability (Comer et al., 1999; Vanslembrouck et al., 2002), orientation towards sustainable and efficient agriculture (van Passel et al., 2007; Lobley et al., 2009), up-take of organic farming (Laepple and Van Rensburg, 2011) and impacts on the welfare of animals kept on farms (Mann, 2005).”
- ‘Sustainable de-growth’ in agriculture and food: an agro-ecological perspective on Spain’s agri-food system (year 2000) (2013, background): “The studies carried out by Lobley et al. (2009) and Milestad et al. (2010) show, although not definitively, a certain relationship between organic farming and the localisation of economic activity.”
- Conventionalisation of organic farming practices: from structural criteria towards an assessment based on organic principles. A review (2011, unknown): “, 2008; DuPuis and Gillon, 2009) or through service provision (e.g., Darnhofer, 2005; Schermer, 2006; Frederiksen and Langer, 2008; Lobley et al., 2009).”