Live yeast dietary supplementation acts upon intestinal morpho-functional aspects and growth in weanling piglets
By V. Bontempo, A. Giancamillo, G. Savoini, V. Dell'Orto, C. Domeneghini. 2006
130 citations recorded by the source corpus.
Subfields: Animal Science and Zoology, Small Animals
View Paper: https://www.semanticscholar.org/paper/2867a161cd17ff6d48dd2a17d567ebc23f0a112e
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In Animal Science and Zoology
In Small Animals
Citations in the corpus
- Effects of Supplementation of Probiotics on the Performance, Nutrient Digestibility and Faecal Microflora in Growing-finishing Pigs (2011, unknown): “Saccharomyces can produce antimicrobial substances (Czerucka and Rampal, 2002) and decrease the levels of potential pathogens in the gut lumen, resulting in improved performance of weaned piglets (Bontempo et al., 2006).”
- Gastrointestinal health and function in weaned pigs: a review of feeding strategies to control post-weaning diarrhoea without using in-feed antimicrobial compounds. (2013, result): “Inconsistency in the results has been attributed to differences in dosage and type of strain of probiotic, sanitary environment and diet type (Bontempo et al., 2006).”