Removal of phenol compounds from olive mill wastewater using Phanerochaete chrysosporium, Aspergillus niger, Aspergillus terreus and Geotrichum candidum

By I. G. Garcia, P. Peña, J. L. B. Venceslada, A. M. Martín, MA Martín Santos, E. Gómez. 2000

230 citations recorded by the source corpus.

Subfields: Food Science, Organic Chemistry

View Paper: https://www.semanticscholar.org/paper/281d34816d275e401d5829144a4370551ca56ed0

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In Organic Chemistry

1. Ruey-Shin Juang

Citations in the corpus

• Utilization of fungi for biotreatment of raw wastewaters (2003, background): “In fact, Garcia et al. (2000) noted that G. candidum removed COD but did not degrade phenols.”
• Adsorption of phenol and its derivatives from water using synthetic resins and low-cost natural adsorbents: a review. (2009, background): “Garcia et al. (2000) have studied the adsorption capability and kinetic behavior of several fungi to deal with olive mill wastewater to reduce phenol content.”