Fast Discrimination of Apple Varieties Using Vis/NIR Spectroscopy
By Yong He, Xiaoli Li, Yongni Shao. 2007
52 citations recorded by the source corpus.
Subfields: Analytical Chemistry, Biomedical Engineering, Biophysics
View Paper: https://www.semanticscholar.org/paper/25580c8df6c85438a6844aebaf02506f7b85e4fe
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In Analytical Chemistry
In Biomedical Engineering
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Citations in the corpus
- FTIR Spectroscopy Combined with Chemometric for Analysis of Sesame Oil Adulterated with Corn Oil (2014, methodology): “This technique is useful when there is a correlation present among data.[18,19] Figure 1 exhibits PCA score plot of the first principal component (PC1) and second principal components (PC2) using FA compositions (C8:0; C10:0; C12:0; C14:0; C16:0; C18:0; C18:1; C18:2; C18:3, and C20:0; C20:1; C22:0; ”
- Fruit Quality Evaluation Using Spectroscopy Technology: A Review (2015, methodology): “Other commonly applied discriminant methods include stepwise discriminant analysis (SDA) [46,47], and BP-ANN [15,48–50].”