Food and fuel for all: realistic or foolish?
By Kenneth G. Cassman, A. Liska. 2007
243 citations recorded by the source corpus.
Subfields: Agronomy and Crop Science, Biomedical Engineering, Renewable Energy, Sustainability and the Environment
View Paper: https://www.semanticscholar.org/paper/2311b40451e96c4906e4bf75cd4dba4a78ca99d4
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Agronomy and Crop Science
- K. Cassman
- P. Grassini
- C. Messina
- D. Walters
- Mark Cooper
- J. Thorburn
- Scott C. Chapman
- Ignacio Antonio Ciampitti
Citations in the corpus
- High-yield irrigated maize in the Western U.S. Corn Belt: I. On-farm yield, yield potential, and impact of agronomic practices (2011, background): “…must increase substantially to meet the rapidly increasing demand for food, livestock feed, and biofuel at a global scale (Cassman et al., 2003; Cassman and Liska, 2007), little increase in maize YP has been observed during the last 30 years (Duvick and Cassman, 1999; Tollenaar and Lee, 2002).”
- Industry-Scale Evaluation of Maize Hybrids Selected for Increased Yield in Drought-Stress Conditions of the US Corn Belt (2015, background): “The current and future challenge of production agriculture is to not only meet demand for grains but to do so in an environmentally sound manner on land that is currently devoted to agriculture rather than by expanding the cultivated area (Cassman and Liska, 2007; Tilman et al., 2011; West et al., 2”
- The impacts and opportunities of oil palm in Southeast Asia: What do we know and what do we need to know? (2009, background): “…these links will work against regions that consistently experience food shortages or rely on food imports, which will face greater food insecurity (Cassman and Liska 2007). livelihoods | 43 In Southeast Asia, palm oil is the cheapest food oil and it is feared that production for biofuel will link…”
- Improvements in Life Cycle Energy Efficiency and Greenhouse Gas Emissions of Corn‐Ethanol (2009, background): “Corn yields also have been increasing steadily at 114 kg ha−1 (1.8 bu ac−1) due to improvements in both crop genetics and agronomic management practices (Duvick and Cassman 1999; Cassman and Liska 2007).”