Purification and characterization of an extracellular laccase of a fungus (family Chaetomiaceae) isolated from soil

By Takao Saito, Peng-Hui Hong, Katsuya Kato, M. Okazaki, H. Inagaki, S. Maeda, Y. Yokogawa. 2003

90 citations recorded by the source corpus.

Subfields: Analytical Chemistry, Biotechnology, Plant Science

View Paper: https://www.semanticscholar.org/paper/22ee206d3d29427de6607e8153622e57f2bd32c1

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Biotechnology

1. P. Strong
2. María Jesús Martínez
3. H. Claus

In Plant Science

1. P. Strong
2. A. Dhouib
3. T. Mechichi
4. S. Sayadi
5. María Jesús Martínez
6. H. Claus

Citations in the corpus

• Purification and characterization of a novel laccase from the ascomycete Trichoderma atroviride: Application on bioremediation of phenolic compounds (2010, background): “This pI is similar to that of the laccase from the new laccase-producing fungus designated strain I-4 [35] which has an acidic isoelectric point.”
• Laccase: A Review of Its Past and Its Future in Bioremediation (2011, methodology): “Cysteine, dithiothreitol, p-coumaric acid, kojic acid, and thioglycolic acid were shown to inhibit the laccase enzyme reaction using ABTS by Saito et al. (2003).”