Save and Grow: A Policymaker's Guide to the Sustainable Intensification of Smallholder Crop Production . Rome, Italy: Food and Agriculture Organization of the United Nations (2011), pp. 112,…
By D. Gibbon. Experimental Agriculture, 2011
205 citations recorded by the source corpus.
Subfields: General Agricultural and Biological Sciences
View Paper: https://www.semanticscholar.org/paper/22bb9ac7793c2be5c39df7fcb49ea02569ebe999
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In General Agricultural and Biological Sciences
Citations in the corpus
- When does no-till yield more? A global meta-analysis (2015, background): “In terms of how no-till influences crop productivity, there is litle consensus as to whether yields are maintained or yield increases r decreases can be expected despite these practices being widely nvestigated (Brouder and Gomez-Macpherson, 2014; FAO, 2011; iller et al., 2009).”
- The new geography of food security: exploring the potential of urban food strategies [Keynote Speaker] (2014, background): “In synthesis, it has been argued that global food consumption patterns, linked to the expansion of the ‘nutrition transition’, are decreasing the availability of water, which is widely utilised for irrigation in agriculture and for processing foods (such as meat and dairy products) that form the bas”
- Productivity limits and potentials of the principles of conservation agriculture (2014, background): “Save and Grow: A Policymaker’s Guide to the Sustainable Intensification of Smallholder Crop Production 1–37 (FAO, 2011).”
- Identifying determinants, pressures and trade-offs of crop residue use in mixed smallholder farms in Sub-Saharan Africa and South Asia (2015, background): “Although these alternatives can reduce pressures and trade-offs on CR use when properly targeted (FAO, 2011; Tittonell et al., 2012), they would also need an improvement of the socio-economic context including policies, extension services, markets, infrastructure, strengthening the linkages within…”
- Beyond the agroecological and sustainable agricultural intensification debate: Is blended sustainability the way forward? (2018, background): “, 2012; Grote, 2014), smarter, precision technologies for irrigation and nutrient use efficiency (FAO, 2011), use of high-yielding varieties, including transgenic crops and animal-crop integration (McCune et al.”