Antimicrobial potential and chemical composition of Mentha piperita oil in liquid and vapour phase against food spoiling microorganisms

By A. Tyagi, Anushree Malik. 2011

207 citations recorded by the source corpus.

Subfields: Biochemistry, Food Science, Plant Science

View Paper: https://www.semanticscholar.org/paper/21bccac255568ca0d26dfade68d2daebf18d42e1