Plant phenolics: recent advances on their biosynthesis, genetics, and ecophysiology.

By V. Cheynier, G. Comte, K. Davies, Vincenzo Lattanzio, S. Martens. Plant physiology and biochemistry : PPB, 2013

1,135 citations recorded by the source corpus.

Subfields: Molecular Biology, Plant Science

View Paper: https://www.semanticscholar.org/paper/215e5b3fd883152ffa204372be83db681a2d707d

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Citations in the corpus

Benefits of Condensed Tannins in Forage Legumes Fed to Ruminants: Importance of Structure, Concentration, and Diet Composition (2019, background): “It is now well established that CT synthesis is under genetic control (Szczyglowski and Stougaard, 2008; Scioneaux et al., 2011; Cheynier et al., 2013; Escaray et al., 2014) and that expression depends on the plant species and plant parts (Larkin et al.”
Effects of Salt and Water Stress on Plant Growth and on Accumulation of Osmolytes and Antioxidant Compounds in Cherry Tomato (2015, background): “Phenolic compounds also fulfil multiple roles in plants, as structural components of cell walls, participating in the regulation of growth and developmental processes, as well as in the mechanisms of defence against herbivores and pathogens; in addition, they are involved in the responses of plants ”
Shikimic Acid Pathway in Biosynthesis of Phenolic Compounds (2019, background): “This accumulation is explained by the increase in enzymatic activity of the phenylalanine ammonia-lyase and chalcone synthase enzymes, among others [12].”
Cooperative Regulation of Flavonoid and Lignin Biosynthesis in Plants (2021, background): “However, all members of the WRKY family can specifically bind to various W-box elements (Ciolkowski et al., 2008).”
Elicitation: a stimulation of stress in in vitro plant cell/tissue cultures for enhancement of secondary metabolite production (2017, background): “Biotic stresses include herbivory by vertebrate and invertebrate grazers and also diseases caused by microbes such as fungi, bacteria, and viruses, and competition among plants (Cheynier et al. 2013).”
Grapevine adaptations to water stress: new perspectives about soil/plant interactions (2016, background): “For some of the key compounds, such as flavonoids, there is a deep understanding of the nature of those signals and how the signal transduction pathway connects through the activation of the phenolic biosynthetic genes (Cheynier et al. 2013).”
Antioxidants and Antioxidant Enzymes in Higher Plants (2018, background): “Substrates of the endogenous POXs are electron donors for H2O2 and most of them belong to secondary metabolites such as phenolics, indoles and amines (Passardi et al. 2007), which are colocalized with POXs in the vacuoles and apoplastic compartment (Cheynier et al. 2013).”