Novel insights of dietary polyphenols and obesity.

By Shu Wang, N. Moustaid‐Moussa, Lixia Chen, H. Mo, Anuradha Shastri, Rui Su, Priyanka Bapat, I. Kwun, Chwan-Li Shen. Journal of Nutritional Biochemistry, 2014

835 citations recorded by the source corpus.

Subfields: Epidemiology, Pathology and Forensic Medicine, Physiology

View Paper: https://www.semanticscholar.org/paper/1f445d3862ea07bf29e27d3087475c33ca30fcf7

How researchers see this paper

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1. John Szeto
2. J. Mattei
3. Hannah Cory
4. Simone Passarelli
5. Martha Tamez

Citations in the corpus

• The Role of Polyphenols in Human Health and Food Systems: A Mini-Review (2018, background): “to improved weight loss and maintenance (18).”