Effects of a biostimulant derived from the brown seaweed Ascophyllum nodosum on ripening dynamics and fruit quality of grapevines

By T. Frioni, P. Sabbatini, S. Tombesi, J. Norrie, Stefano Poni, M. Gatti, A. Palliotti. 2018

145 citations recorded by the source corpus.

Subfields: Plant Science

View Paper: https://www.semanticscholar.org/paper/1addc2766b9fe49f291a23800ec83c8927ee736b

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In Plant Science

1. A. Critchley
2. Magdalena Frac

Citations in the corpus

• A concise review of the brown macroalga Ascophyllum nodosum (Linnaeus) Le Jolis (2020, background): “…dehydrins Goñi et al. (2018) Acadian® (Acadian Seaplants Ltd.) Common grape vine Foliar spray had a positive effect on ripening dynamics and fruit quality Frioni et al. (2018) Seasol® (Seasol International) Strawberry Increased growth response of strawberry roots Mattner et al. (2018) A. nodosum…”
• Plant Biostimulants: Importance of the Quality and Yield of Horticultural Crops and the Improvement of Plant Tolerance to Abiotic Stress—A Review (2019, background): “The results were statistically significant [55].”