PROTECTING AGRICULTURAL CROPS FROM THE EFFECTS OF TROPOSPHERIC OZONE EXPOSURE: Reconciling Science and Standard Setting in the United States, Europe, and Asia

By D. Mauzerall, Xiaoping Wang. 2001

331 citations recorded by the source corpus.

Subfields: Atmospheric Science, Global and Planetary Change, Plant Science

View Paper: https://www.semanticscholar.org/paper/19c3cb5ca386f823484bc432efbdfd22ee705aa1

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Atmospheric Science

1. D. Mauzerall
2. L. Horowitz
3. Shiri Avnery
4. Junfeng Liu
5. Evan D. G. Fraser
6. Andrew J. Challinor
7. E. Simelton
8. David B. Lobell

In Global and Planetary Change

1. E. Simelton
2. Evan D. G. Fraser
3. Frank Ewert
4. Andrew J. Challinor
5. L. Horowitz

In Plant Science

1. T. Janda
2. G. Szalai
3. E. Horváth
4. D. Mauzerall
5. L. Horowitz
6. Shiri Avnery
7. Junfeng Liu
8. Evan D. G. Fraser

Citations in the corpus

• Global crop yield reductions due to surface ozone exposure: 2. Year 2030 potential crop production losses and economic damage under two scenarios of O3 pollution (2011, background): “Climate change may also influence our estimates of future crop yield reductions through altering stomatal conductance: increased temperatures and atmospheric CO2 concentrations and decreased humidity and soil water content may reduce stomatal openings and therefore the amount of O3 that enters plant”
• Oxidative Stress, the Paradigm of Ozone Toxicity in Plants and Animals (2007, background): “An acute exposure consists of relatively high ozone concentration (>80 ppb, or 80 nL/L, or 160 μg/m) for a few consecutive hours to days, whereas a chronic exposure involves a relatively low gas concentration (<40 ppb, or 40 nL/L, or 80 μg/m) for the entire life of a plant, with intermittent episode”
• Role of salicylic acid in the induction of abiotic stress tolerance. (2007, background): “It is formed through photochemical reactions between nitrogen oxides, carbon monoxide and hydrocarbons released, primarily, through the burning of fossil fuels in urban areas (Mauzerall and Wang, 2001).”
• Crops and climate change: progress, trends, and challenges in simulating impacts and informing adaptation. (2009, background): “The reduced photosynthetic productivity and allocation of plant resources to these mechanisms leads to reduced carbon assimilation for plant growth, and a reduction in biomass and crop yield (Mauzerall and Wang, 2001; Emberson et al., 2003).”