Physicochemical characterization and mass modelling of Sohiong (Prunus nepalensis L.) fruit

By K. Vivek, Sabyasachi Mishra, R. Pradhan. Journal of Food Measurement & Characterization, 2018

80 citations recorded by the source corpus.

Subfields: Biochemistry, Nutrition and Dietetics, Plant Science

View Paper: https://www.semanticscholar.org/paper/19ae918aecb24fb5f089e7bd27bf585f658482a1