Influence of low pressure cold plasma on cooking and textural properties of brown rice

By Rohit Thirumdas, C. Saragapani, M. Ajinkya, R. Deshmukh, U. Annapure. 2016

167 citations recorded by the source corpus.

Subfields: Molecular Biology, Radiology, Nuclear Medicine and Imaging, Surfaces, Coatings and Films

View Paper: https://www.semanticscholar.org/paper/19572edfca96bd72cff05f34727007fa4d115cbd