Seed quality for conservation is critically affected by pre-storage factors

By R. Probert, John Adams, Julia Coneybeer, A. Crawford, F. Hay. 2007

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A review of factors that influence the production of quality seed for long-term conservation in genebanks (2017, background): “…Filho and Ellis 1991; Rao et al. 1991; Demir and Ellis 1992, 1993; Zanakis et al. 1994; Rao and Jackson, 1996b; Nkang and Umoh 1997; Mendez-Natera et al. 1998; Demir and Samit 2001; Elias and Copeland 2001; Demir et al. 2002, 2004; Dias et al. 2006; Ozcoban and Demir 2006; Probert et al. 2007).”
Advances in restoration ecology: rising to the challenges of the coming decades (2015, background): “…handling, processing and quality assessments of wild collected seeds (e.g., X-ray seed viability analysis/ex situ storage) (Crawford et al. 2007, Probert et al. 2007, Martyn et al. 2009), and the use of treatments and germination stimulants to overcome dormancy and promote germination (Merritt…”
Germination capacity and viability of threatened species collections in seed banks (2010, background): “These may include seed maturity (Hay et al. 1997), damage during harvest or seed extraction (Hopkinson and English 2004) and post-harvest conditions (Hay and Probert 1995; Probert et al. 2007).”