CRAYFISH FEEDING PREFERENCES FOR FRESHWATER MACROPHYTES: THE INFLUENCE OF PLANT STRUCTURE AND CHEMISTRY

By G. Cronin, David M. Lodge, Mark E. Hay, Margaret Miller, A. Hill, T. Horvath, R. Bolser, N. Lindquist, M. Wahl. 2002

123 citations recorded by the source corpus.

View Paper: https://www.semanticscholar.org/paper/189b018da4d924f2e5259b2a21fed2073c193e5c

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Citations in the corpus

Understanding the impact of invasive crayfish (2007, background): “Cronin et al. (2002) studied feeding preferences of P. clarkii among 14 species of freshwater macrophytes (including macroscopic algae) and measured this species’ response to manipulation of the combined plant traits of morphology, toughness, and surface features, and their response to chemistry.”
Herbivory on freshwater and marine macrophytes: A review and perspective (2016, background): “Plant stoichiometry Differences in herbivory rates across plant taxa have also been attributed to differences in plant quality, as perceived by herbivores (Lodge, 1991; Cronin et al., 2002).”
Impact of an introduced Crustacean on the trophic webs of Mediterranean wetlands (2005, background): “Plant structure (morphology, toughness, and/or surface features) and plant chemistry were important determinants of crayfish feeding choices (Cronin 1998; Cronin et al. 2002).”
Colonization of freshwater habitats by an introduced crayfish, Procambarus clarkii, in Southwest Iberian Peninsula (2006, unknown): “Indeed, this species, described as a generalist species by many authors (e.g., Hobbs et al., 1989; Gutiérrez-Yurrita et al., 1998; Barbaresi & Gherardi, 2000; Cronin et al., 2002; Geiger et al., 2005), proved to be able of colonizing most water bodies, even the small and shallow ones.”
Seagrass selection by omnivorous and herbivorous consumers: determining factors (2011, methodology): “…ANOVA by ranks (Conover 1980) and Kendall’s concordance coefficient (Kendall 1955) were used to assess significant differences in consumption rates among diets and the degree of agreement among the rankings of each consumer (see Danell et al. 1994, Cronin et al. 2002 for similar approaches).”
Plant structural traits and their role in anti-herbivore defence (2007, background): “…detail the avoidance of toughened leaves by terrestrial invertebrates (Bernays, 1986; Steinbauer et al., 1998), and a similar picture emerges in aquatic ecosystems where toughened laminas deter feeding by both freshwater (Cronin et al., 2002) and marine invertebrates (Erickson et al., 2004).”
Invasive crayfish in Europe: the impact of Procambarus clarkii on the littoral community of a Mediterranean lake (2007, unknown): “…hydrophytes, periphyton and pelagic/surface microalgae (e.g. Lodge & Lorman, 1987; Charlebois & Lamberti, 1996; Nyström & Strand, 1996; Gutiérrez-Yurrita et al., 1998; Nyström & Pérez, 1998; Nyström et al., 2001; Correia, 2002; Cronin et al., 2002; Gherardi & Lazzara, 2006).”
Crayfish invading Europe: the case study of Procambarus clarkii (2006, background): “In the short term, introduced crayfish may reduce biomass and species richness of macroinvertebrates, macrophytes, and periphyton (e.g. Lodge and Lorman 1987; Feminella and Resh 1989; Charlebois and Lamberti 1996; Nyström and Strand 1996; Luttenton et al. 1998; Nyström et al. 2001; Nyström 2002; Cro”