Antioxidant activity of the polysaccharide of the red microalga Porphyridium sp

By Tehila Tannin-Spitz, M. Bergman, Dorit van-Moppes, S. Grossman, S. Arad. Journal of Applied Phycology, 2005

245 citations recorded by the source corpus.

Subfields: Aquatic Science, Oceanography, Renewable Energy, Sustainability and the Environment

View Paper: https://www.semanticscholar.org/paper/187dccdc099f6c17d87a14c035e9bf417c777015

Citations in the corpus

• Microalgae for high-value compounds and biofuels production: a review with focus on cultivation under stress conditions. (2013, unknown): “(Tannin-Spitz et al., 2005), Rhodella sp.”