Broadening the Genetic Base of Soybean: A Multidisciplinary Approach

By G. Chung, R. Singh. 2008

132 citations recorded by the source corpus.

Subfields: Plant Science

View Paper: https://www.semanticscholar.org/paper/184aba12222df17a5cec0e538363bae05c60a773

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Plant Science

1. Ellen D. West
2. T. Herman
3. G. Hartman
4. E. Bekele
5. Fassil Assefa
6. C. B. Hill
7. Brian W. Diers
8. Yan Li

Citations in the corpus

• Crops that feed the World 2. Soybean—worldwide production, use, and constraints caused by pathogens and pests (2011, background): “The utilization of genes from the unexploited wild annual, G. soja, and those in the perennial Glycine species (Chung and Singh 2008), may play a role in this genetic improvement.”
• Genetic Diversity and Population Structure of Ethiopian Chickpea (Cicer arietinum L.) Germplasm Accessions from Different Geographical Origins as Revealed by Microsatellite Markers (2012, background): “Although it is generally believed that plant breeding denudes the genetic base in crops (Witcombe and Hash 2000; Singh 2002; Chung and Singh 2008), a number of recent studies proved rather the contrary in a number of crops (Donini et al. 2000; Bowman et al. 2003; de Wouw et al. 2010) including…”