Challenges and results of sampling Chinese restaurant menu items for the USDA National Nutrient Database for Standard Reference

By R. Thomas, Susanna Gebhardt. 2011

742 citations recorded by the source corpus.

Subfields: Biomedical Engineering, Nutrition and Dietetics, Public Health, Environmental and Occupational Health

View Paper: https://www.semanticscholar.org/paper/1823ecdffb0b9586c40465140b4e24c576063bfe