Advances of DNA-based methods for tracing the botanical origin of food products

By P. Madesis, Ioannis Ganopoulos, I. Sakaridis, A. Argiriou, Athanasios Tsaftaris. 2014

112 citations recorded by the source corpus.

Subfields: Ecology, Genetics, Molecular Biology

View Paper: https://www.semanticscholar.org/paper/17239867727d97eb2a8ba7780a34e91eade68944