Survey of Fusarium species associated with crown rot of wheat and barley in eastern Australia
By D. Backhouse, A. A. Abubakar, L. Burgess, J. Dennisc, G. Hollaway, G. Wildermuth, H. Wallwork, F. J. Henry. Australasian Plant Pathology, 2004
131 citations recorded by the source corpus.
Subfields: Cell Biology, Ecology, Evolution, Behavior and Systematics, Plant Science
View Paper: https://www.semanticscholar.org/paper/16ff9f25347cd3afff921d7b4781f2f3334c5073
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Citations in the corpus
- Resistance to crown rot in wheat identified through an improved method for screening adult plants (2004, unknown): “Other checks used were cvv. Frame, Janz and Krichauff, all important commercial bread wheats grown over the years of these tests in South Australia.”
- Production and fitness of Fusarium pseudograminearum inoculum at elevated carbon dioxide in FACE (2010, methodology): “In the literature, CR severity has been variously measured using the extent of stem browning, the for- mation of ‘whiteheads’ that contain no grain or only light-weight shrivelled grain and by estimating pathogen biomass (Backhouse et al., 2004; Wallwork et al., 2004; Hogg et al., 2007).”
- Fusarium species associated with plants in Australia (2010, background): “Strains of this fungus cause a foot rot of winter cereal crops, especially wheat, in the southern New South Wales, Victorian and South Australian wheat growing regions (Backhouse et al. 2004).”
- Pathogen population structure and epidemiology are keys to wheat crown rot and Fusarium head blight management (2006, background): “…is commonly referred to in many publications that analyse the frequency and distribution of the various species that cause FHB and/or CR but these publications mostly rely on morphology and cultural characters for species identification (Chambers 1972; Burgess et al. 1987; Backhouse et al. 2004).”
- Fusarium Head Blight and Crown Rot on Wheat & Barley: Losses and Health Risks (2015, background): “Recent study found crown rot infestation causes an average of 25 percent yield loss in bread wheat and 58% loss in durum wheat across a wide range of environments in Australia, estimated annual yield loss of $23million Australian dollars per year in barley and in wheat and barley combined in Austral”