Apple Wraps: A Novel Method to Improve the Quality and Extend the Shelf Life of Fresh‐cut Apples
By T. Mchugh, E. Senesi. 2000
236 citations recorded by the source corpus.
Subfields: Biomaterials, Plant Science
View Paper: https://www.semanticscholar.org/paper/16738bc673343c18ebbdcb82efb0ec2a0b720e23
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In Biomaterials
In Plant Science
Citations in the corpus
- Advances in Edible Coatings for Fresh Fruits and Vegetables: A Review (2013, background): “They are applied directly on the food surface by dipping, spraying, or brushing to create a modified atmosphere (Guilbert et al., 1996; Krochta and Mulder-Johnston, 1997; McHugh and Senesi, 2000).”