Energy consumption, greenhouse gas emissions and economic performance assessments in French Charolais suckler cattle farms: Model-based analysis and forecasts
By P. Veysset, M. Lherm, D. Bébin. 2010
133 citations recorded by the source corpus.
Subfields: Ecology, Environmental Chemistry, Environmental Engineering
View Paper: https://www.semanticscholar.org/paper/13ef01d7ad50051cd103efbf5a0b53d45d2be652
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In Ecology
In Environmental Chemistry
In Environmental Engineering
Citations in the corpus
- Effects of type of ration and allocation methods on the environmental impacts of beef-production systems (2012, background): “…per kg of live weight, CC impact varied from 15.3 to 15.9 kg CO2 eq (data not shown) in our study, and are within the range obtained by Pelletier et al. (2010) in the United States (US; 14.8–19.2 kg CO2 eq) and by Gac et al. (2010b) and Veysset et al. (2010, 2011) in France (14.1–20.2 kg CO2 eq).”