Macroalgal palatability and the flux of ciguatera toxins through marine food webs

By Edwin Cruz‐Rivera, Tracy A. Villareal. 2006

93 citations recorded by the source corpus.

Subfields: Endocrine and Autonomic Systems, Environmental Chemistry, Oceanography

View Paper: https://www.semanticscholar.org/paper/126b6968a1d1f9e8a985271e9a49c31d898f5439

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1. M. Parsons
2. Guadalupe Campos-Bautista
3. Y. Okolodkov
4. J. González-González
5. I. Gárate-Lizárraga
6. M. Hoppenrath
7. V. Arenas
8. L. Preskitt

Citations in the corpus

• Seasonal changes of benthic and epiphytic dinoflagellates in the Veracruz reef zone, Gulf of Mexico (2007, background): “Summing up, seasonality of G. toxicus is observed sometimes, but not always, and the underlying factors that control population increases of this species remain unknown (Cruz-Rivera & Villareal 2006).”
• Sampling harmful benthic dinoflagellates: Comparison of artificial and natural substrate methods (2014, unknown): “Significantly, artificial substrates also eliminate dinoflagellate-macroalgae preference effects, grazing by fish or other fauna and algal palatability considerations (see Cruz-Rivera and Villareal, 2006).”
• A survey of epiphytic dinoflagellates from the coastal waters of the island of Hawai'i (2007, background): “, more surface area and/or stimulatory exudates) and more palatable to grazers (Cruz-Rivera and Villareal, 2006), the resultant trophic transfer of the toxins into the benthic food web could increase as well.”