The potential of fish production based on periphyton

By A. V. van Dam, M. Beveridge, M. E. Azim, M. Verdegem. Reviews in Fish Biology and Fisheries, 2002

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Reducing Water Use for Animal Production through Aquaculture (2006, background): “One way to improve nutrient use efficiency is to increase natural food availability through introducing substrates for periphyton development (van Dam et al., 2002).”
The role of seagrass meadows, mangrove forests, salt marshes and reed beds as nursery areas and food sources for fishes in estuaries (2017, background): “Some authors have suggested that the periphyton , together with the associated invertebrate fauna, are what is primarily responsible for the high fish production associated with these habitats (van Dam et al. 2002).”
Do wood‐grazing fishes partition their niche?: morphological and isotopic evidence for trophic segregation in Neotropical Loricariidae (2011, background): “…structure and is commonly associated with the epilithic algal complex – a loose assemblage of detritus, microbes, algae and diatoms that commonly collects on submerged surfaces in aquatic systems (Hoagland, Roemer & Rosowski 1982; Van Dam et al. 2002; Wilson et al. 2003; Klock et al. 2007).”