Glucosinolates and Differential Herbivory in Wild Populations of Brassica oleracea
By C. Moyes, H. Collin, G. Britton, Alan Raybould. Journal of Chemical Ecology, 2000
108 citations recorded by the source corpus.
Subfields: Molecular Biology, Plant Science
View Paper: https://www.semanticscholar.org/paper/112b81aa549a0d19bc47bf22fb88207e3bad7a27
How researchers see this paper
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In Molecular Biology
In Plant Science
- N. V. van Dam
- Jeffrey A. Harvey
- C. Raaijmakers
- Rebecca E. Irwin
- R. Gols
- J. V. van Loon
- S. Strauss
- Virginia M. Lambrix
Citations in the corpus
- Performance of specialist and generalist herbivores feeding on cabbage cultivars is not explained by glucosinolate profiles (2008, background): “Glucosinolates have been found to reduce the acceptance of brassicaceous plants by generalist butterflies (Mithen et al., 1995), but on the other hand act as oviposition cues for specialist butterflies (van Loon et al., 1992; Giamoustaris & Mithen, 1995; Moyes et al., 2000; Renwick et al., 2006; B”
- Plant-mediated effects in the Brassicaceae on the performance and behaviour of parasitoids (2008, background): “Levels of GS are generally lower in B. oleracea cultivars than in wild populations (Mithen et al. 1995; Kushad et al. 1999; Rosa 1999; Moyes et al. 2000; Gols et al. 2008c).”
- Influence of water stress on the glucosinolate profile of Brassica oleracea var. italica and the performance of Brevicoryne brassicae and Myzus persicae (2010, background): “Arabidopsis thaliana responds to insect attack and exogenous signaling molecules with increased and decreased levels of GS, depending on the stressors (Moyes et al., 2000; Mewis et al., 2005, 2006; Kusnierczyk et al., 2007).”
- Impact of agricultural diversification on the insect community of cruciferous crops (2003, unknown): “However, Moyes et al. (2000) found no link between individual plant glucosinolate profiles and herbivory by several cruciferous specialists (e.g., Pieris spp., flea beetles, aphids).”
- Optimal defence theory and flower petal colour predict variation in the secondary chemistry of wild radish (2004, background): “While glucosinolates act as deterrents for many herbivores, they can also be attractants to specialists (Chew & Cutler 1988; Moyes et al . 2000 ).”