Food sources of nitrates and nitrites: the physiologic context for potential health benefits.

By N. Hord, Yaoping Tang, N. Bryan. American Journal of Clinical Nutrition, 2009

1,035 citations recorded by the source corpus.

Subfields: Biochemistry, Physiology, Public Health, Environmental and Occupational Health

View Paper: https://www.semanticscholar.org/paper/0f2c94e7bda2a661b6f85c3e6391b46a0c811068

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Physiology

1. N. Benjamin

Citations in the corpus

• Dietary nitrate supplementation enhances muscle contractile efficiency during knee-extensor exercise in humans. (2010, background): “These data, along with evidence for a beneficial role of NO2 in hypoxic vasodilation (27) and in the protection of tissues from ischemia-reperfusion injury (28, 73), suggest that a diet rich in vegetables containing a high nitrate content might confer benefits to cardiovascular health (26, 36).”