Reducing the cost of beef production through genetic improvement in residual feed intake: Opportunity and challenges to application 1
By R. Herd, J. Archer, P. Arthur. 2003
231 citations recorded by the source corpus.
Subfields: Agronomy and Crop Science, Genetics
View Paper: https://www.semanticscholar.org/paper/0d084ed0378660abc7c582b88f637165aee8c2f8
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
- R. Sainz
- S. Silva
- M. C. Cesar
- P. R. Leme
- M. Bonin
- R. Gomes
Citations in the corpus
- Feedlot performance, feed efficiency reranking, carcass traits, body composition, energy requirements, meat quality and calpain system activity in Nellore steers with low and high residual feed intake (2012, background): “These findings have been used to suggest that selecting more efficient cattle at younger ages could improve feed efficiency in the mature herd (Herd et al., 2003).”