Genetic variation and environmental stability of grain mineral nutrient concentrations in Triticum dicoccoides under five environments

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Grain concentrations of protein and mineral nutrients in a large collection of spelt wheat grown under different environments (2010, background): “Gomez-Becerra et al. / Journal of Cereal Science 52 (2010) 342e349 343”
QTL mapping for grain zinc and iron concentrations and zinc efficiency in a tetraploid and hexaploid wheat mapping populations (2017, background): “MM5/4 also exhibited high environmental stability in terms of GZn and GFe when grown at 5 locations (Gomez-Becerra et al. 2010a).”
Biofortification strategies to increase grain zinc and iron concentrations in wheat (2014, unknown): “Significant negative correlations have been observed between glutenin content and Zn and Fe concentrations (Gomez-Becerra et al., 2010a); strong negative significant correlations occurred between Fe and plant height, and Fe and glutenin content, indicating that shorter plants with lower glutenin…”