Multi-walled carbon nanotubes can enhance root elongation of wheat (Triticum aestivum) plants
By Xiuping Wang, Heyou Han, Xueqin Liu, Xiaoxu Gu, Kun Chen, Donglian Lu. Journal of nanoparticle research, 2012
205 citations recorded by the source corpus.
Subfields: Biomedical Engineering, Materials Chemistry
View Paper: https://www.semanticscholar.org/paper/0ae13366a12094293163fff4747109ee7b88f45b
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In Biomedical Engineering
In Materials Chemistry
Citations in the corpus
- Carbon nanomaterials: production, impact on plant development, agricultural and environmental applications (2016, background): “5–0 μm 10, 20, 40, 80, 160 DI water 7 days No effect on seed germination [159]”
- Interfacing carbon nanotubes (CNT) with plants: enhancement of growth, water and ionic nutrient uptake in maize (Zea mays) and implications for nanoagriculture (2014, methodology): “…or decreased (cucumber) (Begum et al. 2012); the germination rate of maize and rye grass decreased with 2,000 mg/l of MWCNT but their RLs increased (Lin and Xing 2007); MWCNT increased the FW and RLs of wheat seedlings but had no effect on seed germination and shoot lengths (SL) (Wang et al. 2012).”
- Evaluation and mechanism of antifungal effects of carbon nanomaterials in controlling plant fungal pathogen (2014, background): “[18] Wang XP, Liu XQ, Han HY, Gu XX, Chen K, Lu DL.”
- Carbon nanotubes impact on date palm in vitro cultures (2016, background): “In addition, Wang et al. (2012b) reported that oxidized-multi-walled CNTs significantly enhanced cell elongation in the root system.”
- Role of Nanoparticles in Plants (2015, background): “Wang et al. (2012a) reported oxidizedMWCNTs significantly enhanced cell elongation in the root system and promoted dehydrogenase activity.”
- Influence of water soluble carbon dots on the growth of wheat plant (2015, background): “Over last few years, there have been extensive studies to understand the influence of nanomaterials on the growth of different types of plants (Khodakovskaya et al. 2009; Khodakovskaya et al. 2013a, b; Lu et al. 2002; Cañas et al. 2008; Yang et al. 2006; Hong et al. 2005a, b; Tan et al. 2009; Yuan e”