Food aid, domestic policy and food security: Contrasting experiences from South Asia and sub-Saharan Africa

By C. Ninno, P. Dorosh, K. Subbarao. 2007

139 citations recorded by the source corpus.

Subfields: General Health Professions, Nutrition and Dietetics, Soil Science

View Paper: https://www.semanticscholar.org/paper/07a0bac240e42eb5e3cd4494d86410a62cf52770

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In General Health Professions

1. P. Dorosh
2. Shahid Rashid
3. Marco D'Errico
4. Rebecca Pietrelli

In Nutrition and Dietetics

1. Q. Wodon
2. P. Dorosh

In Soil Science

1. H. Zaman
2. R. Sabates‐Wheeler
3. Q. Wodon
4. Maximo Torero
5. P. Dorosh
6. J. Sumberg
7. David R. Lee
8. Nicolas Gerber

Citations in the corpus

• Explaining the African food riots of 2007–2008: An empirical analysis (2013, background): “…and civil society contribute, on average, only 2% and 8%, respectively, to total foreign aid in the sample countries.20 Additionally, food aid often comes as a short-term measure and may not be the only, or even the most efficient, means of addressing food insecurity (del Ninno et al., 2007).”
• Food and Agriculture in Ethiopia: Progress and Policy Challenges (2013, background): “In 2008, the amount of food aid received in Ethiopia expressed as a percentage of total domestic consumption was quite high (del Ninno, Dorosh, and Subbarao 2007).”
• Rising Food Prices in Sub-Saharan Africa: Poverty Impact and Policy Responses (2008, background): “Del Ninno et al. (2007) review the experience with food aid in two South Asian countries (India and Bangladesh) and two East African countries (Ethiopia and Zambia).”
• Linking agricultural development to school feeding in sub-Saharan Africa: Theoretical perspectives (2011, background): “…in the light of new understandings of the range of benefits (i.e. to farmers, traders, transporters and food aid beneficiaries) that can be derived from more localised public food procurement strategies (Maxwell, 2007; del Ninno et al., 2007; Lentz and Barrett, 2008; Tadesse and Shively, 2009).”
• Food and Nutrition Security Indicators: A Review (2013, background): “Finally, food aid both for emergency relief or addressing food deficits is one of the major components of food security strategies in developing countries (del Ninno et al., 2007).”