The effects of dietary supplementation of algae and synthetic astaxanthin on body astaxanthin, survival, growth, and low dissolved oxygen stress resistance of kuruma prawn, Marsupenaeus japonicus Bate

By Y. Chien, Wen-Chung Shiau. 2005

145 citations recorded by the source corpus.

Subfields: Aquatic Science, Biochemistry, Environmental Chemistry

View Paper: https://www.semanticscholar.org/paper/064cd458c626d936b00eff8f05ad54a463f6123d

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In Biochemistry

  1. P. A. Svensson
  2. Bob B. M. Wong

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