Air pollutant emissions from rice straw open field burning in India, Thailand and the Philippines.
By Butchaiah Gadde, S. Bonnet, Christoph Menke, S. Garivait. Environmental Pollution, 2009
644 citations recorded by the source corpus.
Subfields: Atmospheric Science, Health, Toxicology and Mutagenesis
View Paper: https://www.semanticscholar.org/paper/05b216b18bc30e4f33c40d8a5fc21900000e195e
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In Health, Toxicology and Mutagenesis
Citations in the corpus
- Development of compatible lignocellulolytic fungal consortium for rapid composting of rice straw (2010, background): “This process also emits harmful air pollutants such as polychlorinated dibenzo-p-dioxins (PCDDs) and polychlorinated dibenzofurans (PCDFs), which have toxic properties and are, notably, potential carcinogens that can cause severe impacts on human health (Gadde et al. 2009).”
- India's Livestock Feed Demand: Estimates and Projections (2010, neutral): “There is also an evidence of burning of paddy straw in some parts of the country (Sidhu et al., 1998; Gadde et al., 2009).”
- Socioeconomic and Environmental Implications of Agricultural Residue Burning: A Case Study of Punjab, India (2014, background): “According to Gadde et al. (2009), the annual contribution from crop residue burning in Asia is calculated to be 0.”
- Straw Utilization in China—Status and Recommendations (2019, neutral): “5 (fine particulate matter), PM10 (coarse particulate matter), PAHs (polycyclic aromatic hydrocarbons), PCDD/F (polychlorinated dioxins and furans), BC (black carbon), OC (organic carbon), NMVOC (non-methane volatile organic compounds), and NH3 (ammonia), were included in those studies [7,11,13].”
- The unintended impacts of agricultural fires: Human capital in China (2019, background): “The practice of burning crop residues after an agricultural harvest in order to cheaply prepare the land for the next planting is commonplace across the developing world (e.g., Dhammapala et al., 2006; Viana et al., 2008; Gadde et al., 2009).”
- Crop Residue Burning in India: Policy Challenges and Potential Solutions (2019, background): “It is a common practice in many of the developing countries, especially in Asia to burn the surplus crop residue [10,11].”