Cotton–cowpea intercropping and its N2 fixation capacity improves yield of a subsequent maize crop under Zimbabwean rain-fed conditions

By L. Rusinamhodzi, H. Murwira, J. Nyamangara. Plant and Soil, 2006

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Maize-grain legume intercropping is an attractive option for ecological intensification that reduces climatic risk for smallholder farmers in central Mozambique (2012, background): “Intercropping cowpea with a non-legume has also been shown to increase the efficiency of the biological N fixation process and reduces the reliance of the legume on applied N (Rusinamhodzi et al., 2006).”