Potential use of Bacillus subtilis in a co-culture with Clostridium butylicum for acetone-butanol-ethanol production from cassava starch.

By Hanh T.M. Tran, B. Cheirsilp, B. Hodgson, K. Umsakul. 2010

154 citations recorded by the source corpus.

Subfields: Biomedical Engineering, Biotechnology, Nutrition and Dietetics

View Paper: https://www.semanticscholar.org/paper/0591e80444c8a875daa4327fd2c13de09e36f634