The potential of various insect species for use as food for fish

By F. G. Barroso, Carolina de Haro, M. Sánchez-Muros, Elena Venegas Venegas, A. Martínez-Sánchez, C. Pérez‐Bañón. 2014

582 citations recorded by the source corpus.

Subfields: Cellular and Molecular Neuroscience, Insect Science, Social Psychology

View Paper: https://www.semanticscholar.org/paper/050c7c86024285eb35f617e2175ac2f9ab680e14

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In Cellular and Molecular Neuroscience

In Insect Science

In Social Psychology

Citations in the corpus

More than just fish food: ecosystem services provided by freshwater insects (2015, background): “Aquatic Diptera have been shown to have a similar amino acid profile to fishmeal albeit a different fatty acid content (Barroso et al., 2014).”
Hermetia illucens meal as fish meal replacement for rainbow trout on farm (2017, background): “…is highly variable; based on dry matter, protein and lipid contents reported for de-fatted HIM were 47.2 and 11.8% (Kroeckel et al., 2012) and 51.8 and 14.8%, respectively (Cullere et al., 2016), whereas protein and lipid content reported for full-fat HIM were 36.2 and 18.0% (Barroso et al., 2014).”
Which insect species can best be proposed for human consumption? (2019, background): “The authors not only reported their results from Sumatra but collected fatty acid content of Zophobas morio from Brno (M. Bednárová, 2013), Marion (Finke, 2002) and Spain (Barroso et al., 2014).”
A Review of the Scientific Literature for Optimal Conditions for Mass Rearing Tenebrio molitor (Coleoptera: Tenebrionidae) (2018, unknown): “…3.99–13.05 % phenylalanine þ tyrosine, 0.93–4.43 % threonine, 3.14–7.61 % valine, 1.61–3.64 % histidine, and 0– 1.8 % tryptophan (Aguilar-Miranda et al. 2002; Barroso et al. 2014; Davis and Sosulski 1974; Ghaly and Alkoaik 2009; Jin et al. 2016; Jones et al. 1972; Ramos-Elorduy et al. 2002;…”
Black Soldier Fly (Hermetia illucens) Meal as a Promising Feed Ingredient for Poultry: A Comprehensive Review (2020, methodology): “Therefore, using ileal amino acid digestibility is a more reliable method to estimate the digestibility of amino acids in poultry [39,136].”
Potential of insect-based diets for Atlantic salmon (Salmo salar) (2018, background): “The nutritional properties vary largely depending on the species and development stage of the insect (Alegbeleye et al., 2012; Barroso et al., 2014; Henry et al., 2015; Makkar et al., 2014; Sánchez-Muros et al., 2014; Tran et al., 2015; Van Huis, 2013).”
The Utilization of Full-Fat Insect Meal in Rainbow Trout (Oncorhynchus mykiss) Nutrition: The Effects on Growth Performance, Intestinal Microbiota and Gastrointestinal Tract Histomorphology (2019, background): “The available publications show that the inclusion of insects in fish diets may have similar or slightly lower growth performance results (Barroso et al., 2014; Belghit et al., 2018; Vargas-Abundez et al., 2019).”
Effect of Tenebrio molitor larvae meal on growth performance, in vivo nutrients digestibility, somatic and marketable indexes of gilthead sea bream (Sparus aurata) (2017, background): “, 2014; Whitley and Bollens, 2014), show a high sustainability (Oonincx and de Boer, 2012; Van Huis, 2013) and have a high protein and lipid content (van Huis, 2013; Barroso et al., 2014) even if the hygiene and safety aspects of their production as well as the consumer perception must be further in”